After a round of golf at The Quarry Golf Course we want to make sure you have options for dinner! Most San Antonio visitors visit one our many culinary traditions restaurants on the famous San Antonio Riverwalk, but locals tend to avoid the crowds and hit our favorite spots after golf. Check out the best spots we have to offer!
A Tradition of Amazing Mexican Cuisine. In a city rich with tradition, our family has been serving up traditional Mexican cuisine since 1979. A relaxed & colorful Mexican spot with patio seating serving, innovative bites, beer & margaritas.
This is the Quarry Golf Course team favorite and it is only 3 minutes from the course!
For more information: Soluna San Antonio
In 2009, two brothers, Jason and Jake Dady, created a classic Texas Pit BBQ joint with a family-friendly flare. Since then, Chef Dady’s Two Bros. BBQ Market has received recognition across the food industry: Two Bros. is ranked in the Top 50 BBQ Joints in the World by Texas Monthly (2013), prominently displayed on the cover of The Prophets of Smoked Meat: A Journey Through Texas Barbecue by author Daniel Vaughn and publisher Anthony Bourdain (2013), featured on Andrew Zimmern’s “Bizzare Foods: Delicious Destinations” (2017) and labeled as “San Antonio’s Best Barbecue” by USA Today (2017)…amongst other awards.
It’s our love of food and hospitality that drive us to continually push the envelope, here, at Jason Dady Restaurant Group. Our desire is to craft the best experiences for our customers and give you the best of what we have – every single time. We hope you stop by, grab a bench and enjoy some of Texas’ best BBQ very soon.