The Cementville Grill is the best-hidden San Antonio Restaurant! Featuring a menu created by local celebrity Chef Jason Dady and executed daily by The Quarry’s Chef Fred Jones. Chef Jones has been a part of the Quarry family since opening day in 1993 and is always out to greet guests and share a new creation from the grill.
The Cementville Icehouse is a nod to our history. Designed out of industrial shipping containers and your spot to load up before golf or grab something at the turn. The best way to enjoy the Icehouse is after work for a cold beer and a bucket of balls.
The beverage cart team is on the course daily and fully stocked with snacks, non-alcohol and alcohol drinks. You have an ice chest on your cart so load up and enjoy a drink on the course.